About Us

In the vibrant culinary tapestry of 1990, a dream was born—Laguna. A haven of flavors, it became a symbol of delight for food lovers everywhere. Nestled in the heart of Yashwant Place, Laguna brought to life an extraordinary fusion of Tibetan and Chinese cuisines, tailored for the Indian palate. We carry forward this legacy, serving authentic flavors that evoke nostalgia and joy. From our iconic frozen momos to our bold, spicy chutneys, every bite tells a story of passion, tradition, and innovation. Handcrafted with love and brimming with juicy fillings, our momos are more than just a dish—they’re a journey into culinary artistry. Today, Laguna strives to deliver the same magic from our kitchens to your doorstep. Whether you’re indulging in our timeless recipes or discovering new favorites, each mouthful is a celebration of taste and culture. Laguna isn’t just food; it’s an experience—a heartfelt symphony of flavors, bringing people together and kindling memories to cherish forever.